Winemaker Notes
The wine shows intense blackberry and fig fruit with licorice, violets, and charcoal on the finish. It is remarkably fresh and finessed given the sun and warmth of the southern Rhône. The unique micro-climate combined with 60-year-old vines and traditional winemaking make Château de Saint Cosme Gigondas the benchmark wine of the appellation.
Blend: 70% Grenache, 15% Mourvèdre, 14% Syrah, 1% Cinsaut
Critical Acclaim
WS94
Wine Spectator
This has a beautiful texture, harmoniously blending plum sauce, raspberry preserves, charred alder and floral perfume with an invigorating, fresh dusting of white pepper and crushed dried herbs. Delivers an intense undercurrent of mineral, incense and lavender notes that course through the finish, which goes on and on. Delicious. Grenache, Mourvèdre, Syrah and Cinsault.