The Antelope Tobalá Mezcal is a unique spirit crafted with the utmost care and attention to detail. This mezcal is made using only the finest quality Tobalá agave plants known for their complex structure and unique flavor profile. The agave is shredded in a tahona and double distilled in copper stills, using traditional methods passed down through generations.
The resulting mezcal is a testament to the art of mezcal-making, with a distinctive smoky aroma complemented by subtle notes of fruit and earthiness. The agave flavors are perfectly balanced by hints of smoke and spice, creating a rich, full-bodied, sweet, and savory profile.
One of the unique aspects of this mezcal is its antelope stopper, which adds to the overall experience of enjoying this exceptional spirit.
Tasting Notes
- The mezcal is mellow and smooth on the palate, with a subtle almond flavor profile that is both pleasing and satisfying.
- The finish is dry, with a final floral whiff of chrysanthemum that lingers on the palate.